A velvety butternut squash bisque sprinkled with minced curried apples for a warm, aromatic finish

A rich, savory favorite seasoned with our own blend of spices

Our most popular soup, made with lightly sautéed North Atlantic lobster and finished tableside with a splash of sherry

An original Capital Grille recipe featuring sweet onions, dry sherry and Grana Padano croutons under a blanket of melted Swiss and mozzarella cheeses

A simple yet flavorful starter of butter leaf lettuce and heirloom tomatoes with Parmesan vinaigrette

A timeless classic topped with croutons made in-house with Grana Padano cheese

Chilled, jumbo shrimp served with our spicy, housemade cocktail sauce

Our signature appetizer, hand-battered and lightly fried with a fiery flavor